This is one of this week's specials, which will only be available while stocks last - so grab it while you can!
Marinated and coated in a Chinese style bbq sauce, this biltongis decidedly moreish. As you munch onit the flavours evolve taking you through the Orient, starting off with bustling cities of 5 Spice, through mountains of garlic and lakes of sweet stickyflavour, finally ending up with a tangy aniseed aftertaste.